Our Menu

Appetizers & Entrees

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HAPPY HOUR

Monday – Friday 4pm–7pm

$2 Off Beer Bottles

$2 Off Seltzers

$3 Off Wine by the Glass

$4 Off Classic Cocktails and Classic Af Cocktails

$9 Well Spirits

$8 Jameson

$8 Makers Mark

$12 Herradura Double Barrel Oak Shot

$9 Truffle Fries

$9 Sweet Potato Fries

$8 Little Devils

$8 Cornholio

$10 Spicy Hummus & Pita

$10 Roasted Brussel Sprouts

$10 Margherita Flatbread

$12 Main Street Wings

Starters
Little Devils

3 Hardboiled deviled eggs, bacon, chives, dusted with paprika

Cornholio

Roasted yellow corn, chipotle aioli, diced avocado, fresh lime juice, sprinkled with paprika and served with tortilla chips

Spicy Hummus

Homemade hummus topped with spicy relish served with pita bread or cucumber wheels

Roasted Brussels Sprouts

Bacon, garlic, olive oil, Spanish almonds, shaved parmesan. Add Chicken or steak for additional cost

Main Street Wings

Homemade buffalo sauce, ranch or blue cheese Available boneless, vegan

Stuffed Shrooms

Six white button mushrooms stuffed with diced jalapeños, tomatoes, onions, vegan mozzarella, drizzled with balsamic vinegar

Filet Bites

Pan-seared filet, side of horseradish cream

Cauli Bites

Lightly seasoned and breaded, served with chipotle aioli

Mac and Cheese

Garlic, Parmesan, herb breadcrumbs

"Meat" Baller

Plant based ‘meatballs’ smothered in marinara and topped with vegan mozzarella

Truffle Fries

Parmesan, sea salt, truffle oil, parsley, side of ketchup

Sweet Potato Waffle Fries

Parmesan, sea salt, truffle oil, parsley, side of ketchup

Hand-tossed Soft Pretzel

Cheese sauce or Mustard

Signature cocktails
Chupa Mango

Stoli Chamoy, Lalo Blanco, Agave, Pineapple Juice, Mango Pureé, Lime Juice, Tajín rim, Mango Lollipop

Missionary

Piña Mezcal Gracias a Dios, Giffard Apricot Liqueur, Agave, Pineapple Purée, Lime Juice, Pineapple Leaves, Dehydrated Lime, Tamalitoz Crushed Pineapple Rim

Beverly Rouge

Nolet’s Gin, Ketel One, Strawberry Purée, Vanilla Purée, Lemon Juice, Rose Petal Bitters, Topped With Fentimans Rose

Private Dick

Herradura Double Oak Reposado Private Barrel, Chinola Passionfruit, Agave, Coconut Pureé, Lime Juice, Peychaud’s Bitters, Pineapple Leaves, Coconut Shavings, Middle Finger

Big O

Ketel One Oranje, Maraska Maraschino Liqueur, Simple Syrup, Lemon Juice, Bittermens Orange Cream Citrate Bitters, Topped with Q Grapefruit, Dehydrated Orange, Mint

Forbidden Fruit

El Tesoro Blanco, Aloe Chareau, Lychee Purée, Lemon Juice, Edible Flower

Pretty Kitty

Maker’s Mark, Grand Marnier, Liquid Alchemist Blood Orange, Demerara Syrup, Lemon Juice, Aquafaba, Cherries, Mint

Mr Beverly

Redemption Rye, Briottet Banana Liqueur, Luxardo Apricot Liqueur, Vanilla Bitters, Toasted Almond Bitters, Cherries

CLASSIC AF cocktails
Two in the pink

Haku Vodka, Passionfruit, Lemon juice, Aquafaba, Plum Bitters, Edible Flower

Pinkity Drinkity

Tito’s Vodka, Coconut Liquid Alchemist, Strawberry Puree, Lemon Juice, Vanilla Bitters, Aquafaba, Strawberry, Mint Leaf

Bear Naked

Makers 46, Pama, Lemon Juice, Spiced Honey, Cinnamon Simple, Honey Stick, Dehydrated Lemon, Rosemary

Roman Empire

Knob Creek Beverly Select Bourbon, Mr. Black Cold Brew Liqueur, Green Walnut, Orange Bitters, Fresh Grated Nutmeg

M.I.L.F.

Sauza Tequila, Organic Agave Nectar, Bauchant Orange Cognac, Lime Juice, Chili Rim

The Antibody

Illegal Mezcal, Fiorente Elderflower, Strawberry Purée, Lemon Juice, Agave, Strawberry, Jalapeño, Basil

Nasty Girl

Grey Goose Pear Vodka, St. George Spiced Pear Liqueur, Lemon Juice, Giffard Orgeat, Demerara, Pear, Thyme

Backhanded Compliment

Ford’s Gin, Spiced Honey, Lemon Juice, Creme di Violette, Aquafaba, Vanilla Bitters, Lavender, Dehydrated Lemon

Barrel Aged Cocktails
Silver Fox

Beverly House Blend of Select Bourbon & Rye Whiskeys, Organic Agave Nectar, Angostura Aromatic Bitters, Regan’s Orange Bitters No.6, Fee Bros. Aztec Chocolate Bitters, Luxardo Cherry

Cougar Juice

Beverly House Blend of Select Blanco & Reposado Tequilas, Orange Cognac Liqueur, Organic Agave Nectar all aged together then shaken with Fresh Lime Juice

Kentucky Cuck

Knob Creek Kentucky Straight Rye Whiskey, Carpano Antica Sweet Vermouth, Dos Déus Rosso, Averna Amaro

Espresso MArtinis
Bean Flicker

Tito’s Vodka, Mr. Black Coffee, Kahlua, Cold Brew, Aquafaba

Slim Thicc

Casamigos Reposado, Mr. Black Coffee, Kahlua, Cold Brew, Aquafaba, Torched Cinnamon

Roasted & Toasted

Ketel One Vodka, Mr. Black Coffee, Kahlua, Cold Brew, Toasted Marshmallow Syrup

papi churro

Ketel One, Cold Brew, Baileys Churro, Marshmallow Monin, Chocolate Bitters, Aquafaba, Baby Churro

Zero-proof mocktails
SoBro

Muddled cucumber and Basil, SeedLip Garden, Lime Juice, Agave, Passionfruit

42 Virgins

SEEDLIP Grove 42, Basil, Organic Agave Nectar, Fresh Lemon, Lime & Tangerine Juices, Topped with Club Soda

BOTTLE SERVICE

For the ultimate VIP Experience, check out our bottle service menu
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Beer, cider, seltzer

Bottle:
Miller Lite 
Coors Light 
Michelob Ultra 
Peroni 
Dos Equis Lager 

Can:
Church Music IPA 
Tower Station IPA 
Guinness Stout 
Scottsdale Blonde 

Seltzer:
High Noon Grapefruit 
High Noon Passionfruit 

Cider:
Ace Pineapple 

Wine

Red:
Silver Ghost Cabernet (Napa Valley, CA)
Justin Cabernet (Paso Robles, CA)
Daou “Pessimist” Red Blend (Paso Robles, CA)
Campo Viejo Tempranillo (Rioja, Spain)
Piatelli Malbec (Mendoza, Argentina)
Eola Hills Pinot Noir (Willamette Valley, OR)
Angels & Cowboys Red Blend (sonoma, CA)
Do Epic Shit Red Blend (Paso Robles, CA)

White:
Paul Hobbs “CROSSBARN” Chardonnay (Sonoma Coast, CA) 
Ruffino “Aqua Di Venus” Pinot Grigio (Tuscany, Italy) 
Rodney Strong “Chalk Hill” Chardonnay (Sonoma County, CA) 
Wairau River Sauvignon Blanc (Marlborough, New Zealand) 
Heinz Eifel Riesling Spätlese (Mosel Valley, Germany) 
Lucas & Lewellen Sauvignon Blanc (Santa Barbara County, CA) 

Rosé:
Chandon Brut Rosé (Napa Valley, CA) 
Hampton Water  (Languedoc, South of France, France)

Sparkling:
Chandon Brut (Napa Valley, CA) 
Freixenet Prosecco D.O.C. (Prosecco, Italy) 
Famille Vincent Cremant Brut (Burgundy, France) 

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7018 E Main St Scottsdale, AZ 85251
480.889.5580
[email protected]
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